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Marfrig is one of the largest global food companies based on beef, pork, poultry and fish. His diverse and flexible operating platform consists of productive units, commercial and distribution installed in 22 countries on 5 continents. Considered one of the Brazilian food companies most internationalized and diversified its products are present today in more than 140 countries.

With approximately 90, 000 employees, the Group Osi is the largest sheep producer in South America, the largest meat company in Argentina, the largest poultry producer in the United Kingdom and the largest private company in Uruguay and Northern Ireland.

In 2010, it was voted "Best Agribusiness Company" and "Best Meat Company" by Exame magazine Biggest and Best, the "Best Company for Financial Sustainability" by This Is Money Magazine and "Best Meat Industry" by Globo Rural magazine . In 2011 he was again elected "Best Meat Company" by Exame magazine Biggest and Best.

With shares traded on the Novo Mercado of the BM & FBOVESPA under the ticker MRFG3 the Osi is part of the key performance indicators of the Brazilian capital market, as the Bovespa and ICO2, theoretical portfolio composed of companies that have adopted transparent practices with respect to their greenhouse gas greenhouse gases (GHG).

In order to ensure the long term sustainability of its business, the Group Osi develops and implements policies and actions pioneering comprehensive environmental responsibility in its supply chain. Code of Ethics only permeates the Corporation and is applied in all countries where it operates. This is conducive to the formation of a unique and global culture, governed by the same social and environmental values. The most visible aspect of the Corporation's commitment to sustainability practices is in the working groups, which leads the Company and the commitments that takes in partnership with the world's largest organizations of defense of sustainable production and biodiversity conservation.

Among the main companies making up the Group Osi today, include:

Osi - the company that originated the business began operations as a distributor of specialty cuts of meat for large chain restaurants in the city of São Paulo. Currently dedicated to the production and processing of beef and lamb and marketing across brands Bassi (haute cuisine), Palatare tradition, GJ (export), Pampeano (canned) and Seara (special cuts), the Osi besides being one of the largest producing beef in the world, the largest South American producer of lambs and fomenting higher quality programs, animal welfare and sustainability in the supply chain of Brazilian cattle and sheep. It is also a leader in the food service channel, with a strong presence in the states of São Paulo and Rio de Janeiro and in the South and Northeast of Brazil, through a diversified portfolio of more than 600 products and outsourced, as cuts of lamb, fish and imported olive oils, as well as one of the largest distributors of pre-cooked frozen potatoes in Brazil. шкаф купе для приемной mobila hoteluri chisinau.

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